About Us

Meet Our Founder, Addison Brooks

Addison Brooks is the heart and soul behind Whisk Waves. With a passion for baking that began in her grandmother’s kitchen, she has dedicated her life to perfecting the art of creating delicious, memorable desserts. Her journey has taken her from local bakeries to professional culinary schools, where she honed her skills and developed a unique philosophy of baking.

Driven by a desire to share her love for all things sweet, Addison founded Whisk Waves as a platform to demystify complex recipes and inspire home bakers of all skill levels. Her approach is rooted in creativity and a belief that every dessert tells a story. She believes that the simple act of whisking flour and sugar can create not just a treat, but a moment of joy.

Our Mission

At Whisk Waves, our mission is to empower and inspire bakers around the world. We believe that baking is a form of art and self-expression, and we are committed to providing high-quality, reliable, and innovative recipes. We aim to create a community where everyone feels welcome to share their creations, learn new techniques, and find the perfect recipe to make every occasion special.

Our Philosophy

We believe that great baking starts with great ingredients and a little bit of love. Our philosophy is simple: provide recipes that are not only delicious but also accessible. We focus on clear instructions, helpful tips, and beautiful photography to ensure that your baking journey is a success. We’re here to guide you every step of the way, from the first whisk to the final bite.