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–+ servings
Garlic Butter One-Pan Meatballs and Potatoes

Savory Garlic Butter One-Pan Meatballs and Potatoes Delight

Garlic Butter One-Pan Meatballs and Potatoes is a comforting one-pan dish that offers simplicity and flavor, perfect for busy weeknights.
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Prep Time 10 minutes
Cook Time 30 minutes
Resting Time 10 minutes
Total Time 50 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Meatballs
  • 1 pound Ground Beef Can be swapped with ground turkey for a lighter option.
  • 4 cloves Fresh Garlic Minced; avoid pre-minced for best flavor.
  • 1 cup Breadcrumbs Use almond flour or gluten-free crumbs for gluten-free version.
  • 1/4 cup Parmesan Cheese Can be omitted or replaced with a dairy-free alternative.
For the Potatoes
  • 1 pound Baby Yukon Gold Potatoes These add texture and crispness.
For the Coating
  • 1/2 cup Butter Substitute with margarine or coconut oil for dairy-free.
  • to taste Seasoning (Salt, Pepper, Italian Herbs) Adjust according to preference.

Equipment

  • Oven-safe skillet
  • mixing bowl
  • microwave-safe bowl

Method
 

Preparation Steps
  1. Preheat your oven to 400°F (200°C).
  2. In a large mixing bowl, combine the ground beef, minced garlic, breadcrumbs, Parmesan cheese, salt, pepper, and Italian herbs.
  3. Allow the meatball mixture to rest for about 10 minutes.
  4. Using your hands, scoop out portions of the mixture and roll them into meatballs.
  5. Cut the baby Yukon Gold potatoes into halves or quarters, season them, and place alongside the meatballs.
  6. Melt butter and mix with minced garlic, then drizzle over meatballs and potatoes.
  7. Transfer the skillet into the preheated oven and bake for 25-30 minutes until cooked through.

Nutrition

Serving: 1plateCalories: 450kcalCarbohydrates: 30gProtein: 25gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 80mgSodium: 600mgPotassium: 800mgFiber: 4gSugar: 2gVitamin A: 500IUVitamin C: 15mgCalcium: 200mgIron: 3mg

Notes

Experiment with adding colorful veggies like Brussels sprouts or carrots for added nutrition and flavor.

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