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–+ servings
Buffalo Chicken Cottage Cheese Bowls

Savory Buffalo Chicken Cottage Cheese Bowls in Just 10 Minutes

Enjoy a quick and satisfying meal with these Buffalo Chicken Cottage Cheese Bowls, packed with protein and bold flavors.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 bowls
Course: Lunch
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Base
  • 1 cup Low-Fat Cottage Cheese Greek yogurt can be substituted
  • 1 cup Cooked Chicken Breast (shredded or cubed) Use rotisserie chicken for quick prep
Sauce
  • 1/4 cup Buffalo Hot Sauce Can substitute BBQ sauce for milder flavor
Crunch
  • 1/2 cup Celery (finely diced) Cucumber can be used as a substitute
  • 2 tablespoons Green Onions (thinly sliced) Omit based on preference
Seasoning
  • 1 teaspoon Garlic Powder Fresh minced garlic can be used
  • 1/2 teaspoon Cracked Black Pepper Adjust to taste
Topping
  • 1/4 cup Blue Cheese Crumbles Feta cheese can substitute

Equipment

  • Bowls
  • Fork
  • spatula
  • Medium bowl

Method
 

Preparation Steps
  1. Step 1: Prepare the Base - In a serving bowl, add a generous portion of low-fat cottage cheese. Sprinkle in garlic powder and cracked black pepper, mixing well with a fork until smooth and creamy, which should take about 1–2 minutes.
  2. Step 2: Coat the Chicken - In a separate medium bowl, combine your shredded or cubed cooked chicken breast with the buffalo hot sauce. Gently toss the chicken for about 1–2 minutes until evenly coated.
  3. Step 3: Assemble the Bowl - Spoon the buffalo chicken mixture directly over the seasoned cottage cheese. Spread the chicken evenly for a pleasant presentation.
  4. Step 4: Add the Crunch - Top your buffalo chicken layer with finely diced celery and sliced green onions for added texture.
  5. Step 5: Sprinkle the Topping - Finally, add blue cheese crumbles for the finishing touch.

Nutrition

Serving: 1bowlCalories: 350kcalCarbohydrates: 15gProtein: 40gFat: 10gSaturated Fat: 4gCholesterol: 90mgSodium: 800mgPotassium: 400mgFiber: 2gSugar: 4gVitamin A: 400IUVitamin C: 5mgCalcium: 200mgIron: 1mg

Notes

For maximum freshness, prepare components separately and store in airtight containers, mixing just before serving.

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