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Chile Rellenos Casserole

Savor Comfort with This Easy Chile Rellenos Casserole

This Chile Rellenos Casserole is an easy, comforting dish that combines roasted green chiles and cheeses for a delightful twist on a classic Mexican favorite.
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Prep Time 15 minutes
Cook Time 35 minutes
Cooling Time 10 minutes
Total Time 1 hour
Servings: 6 servings
Course: Dinner
Cuisine: Mexican
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Casserole
  • 6 pieces Roasted Green Chiles Substitute with canned fire-roasted chiles if fresh are unavailable.
  • 2 cups Monterey Jack Cheese Mozzarella or pepper jack can be used for added spice.
  • 1 cup Cheddar Cheese Swap for Colby or a Mexican cheese blend if preferred.
  • 2 cups Whole Milk Half-and-half yields a richer texture, while unsweetened almond milk suits dairy-free diets.
  • 1/2 cup All-Purpose Flour A gluten-free flour blend can serve as a great substitute.
  • 6 large Eggs Ensure they are well blended for a smooth mixture.

Equipment

  • Oven
  • mixing bowl
  • Whisk
  • Baking dish
  • Cooking Spray

Method
 

Cooking Instructions
  1. Preheat your oven to 350°F (175°C).
  2. Whisk together the eggs and whole milk in a large mixing bowl until smooth.
  3. Grease a 9x13 inch baking dish lightly and layer half of the roasted green chiles evenly across the bottom.
  4. Sprinkle half of the Monterey Jack and cheddar cheese blends over the chiles.
  5. Pour half of your egg and milk mixture evenly over the chiles and cheese.
  6. Repeat the layering process with the remaining roasted chiles, cheeses, and egg mixture.
  7. Bake for approximately 35 minutes until the top is golden brown.
  8. Remove from the oven and allow to cool slightly for about 10 minutes before serving.

Nutrition

Serving: 1sliceCalories: 350kcalCarbohydrates: 20gProtein: 18gFat: 22gSaturated Fat: 12gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 180mgSodium: 800mgPotassium: 300mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 15mgCalcium: 400mgIron: 2mg

Notes

Customize with fresh toppings like sliced avocado or crema for a delightful feast.

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