Ingredients
Equipment
Method
Preparation Steps
- In a large mixing bowl, combine peanut butter, oats, and honey or maple syrup until fully incorporated.
- Line an 8x8-inch baking dish with parchment paper and press the mixture evenly into the dish.
- Melt the chocolate chips in a microwave-safe bowl, stirring until smooth and pour over the pressed mixture.
- Cover and chill in the refrigerator for at least 1 hour until firm.
- Remove from the dish using parchment overhang, cut into bars, and store in an airtight container.
Nutrition
Notes
Ensure to press the mixture firmly for best results. Customize with favorite nut butters or added ingredients for variety.
