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–+ servings
Honey Lime Rainbow Fruit Salad

Honey Lime Rainbow Fruit Salad for a Bright Summer Boost

A refreshing Honey Lime Rainbow Fruit Salad, bursting with fresh fruits and a zesty honey lime dressing, perfect for summer.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Salads
Cuisine: Summer
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Fruit Salad
  • 1 cup Fresh Strawberries Bright and sweet; substitute with raspberries for a tangy twist.
  • 1 cup Chopped Fresh Pineapple Can substitute with mango for a sweeter alternative.
  • 1 cup Fresh Blueberries Stand alone with no substitutions necessary.
  • 1 cup Red Grapes Green grapes can be used for a different zing.
  • 2 pcs Kiwis Can be swapped with green apples.
  • 1 cup Mandarin Oranges Regular oranges can be used instead.
  • 1 pcs Bananas (optional) Can be left out for a lighter option.
For the Dressing
  • 3 tablespoons Honey Agave syrup can be used for vegans.
  • 1 tablespoon Lime Zest Lemon zest can be an alternative.
  • 1 tablespoon Fresh Lime Juice Can substitute with lemon juice, changing flavor slightly.
Optional Garnish
  • 1 bunch Fresh Mint Leaves Enhances flavor, perfect for a summer vibe!

Equipment

  • mixing bowl
  • Whisk
  • Chopping Board
  • knife

Method
 

Step-by-Step Instructions
  1. In a small bowl, whisk together 3 tablespoons of honey, the zest of one lime, and the juice of that lime until smooth and fully combined. Set aside to let flavors meld.
  2. Wash all fruits thoroughly. Slice the strawberries, chop the pineapple, halve the grapes, peel and slice the kiwis, and segment the mandarin oranges. Place all in a large mixing bowl.
  3. Drizzle the honey lime dressing over the fruits and toss gently to coat. Serve immediately for the best taste and texture.
  4. If preparing in advance, refrigerate for up to one day, letting it sit at room temperature for about 20 minutes before serving.

Nutrition

Serving: 1cupCalories: 150kcalCarbohydrates: 37gProtein: 1gSodium: 5mgPotassium: 200mgFiber: 3gSugar: 25gVitamin A: 100IUVitamin C: 60mgCalcium: 30mgIron: 0.5mg

Notes

For the best flavor, use fresh fruit. Dress only before serving to avoid sogginess. Handle bananas carefully if included, and feel free to customize the fruits used based on preference or season.

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