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Easy 30 Minute Chocolate Biscuits

Easy 30 Minute Chocolate Biscuits for Fudgy Bliss

Indulge in Easy 30 Minute Chocolate Biscuits, a quick and delightful treat perfect for sweet cravings.
Prep Time 10 minutes
Cook Time 12 minutes
Cooling Time 10 minutes
Total Time 32 minutes
Servings: 12 biscuits
Course: Desserts
Calories: 180

Ingredients
  

For the Biscuit Dough
  • 200 grams Dark Chocolate Substitution: Semi-sweet chocolate can be used for a sweeter taste.
  • 100 grams Butter Substitution: Unsalted butter is preferred for better control of salt levels.
  • 100 grams Caster Sugar Substitution: Coconut sugar can be used for a lower glycemic option.
  • 50 grams Light Brown Sugar
  • 2 Eggs medium to large
  • 30 grams Cocoa Powder
  • 120 grams Plain Flour
  • 1 teaspoon Baking Powder Ensure it’s fresh for best results.
  • 1 pinch Salt
For Topping
  • 1 teaspoon Sea Salt for sprinkling, optional

Equipment

  • mixing bowl
  • electric mixer
  • Baking tray
  • cookie scoop

Method
 

Step-by-Step Instructions for Easy 30 Minute Chocolate Biscuits
  1. Preheat your oven to 160°C (320°F) with a fan or 170°C (338°F) for conventional.
  2. Melt the dark chocolate and butter over a saucepan of gently simmering water, stirring constantly about 5 minutes.
  3. Whip together caster sugar, light brown sugar, and eggs using an electric mixer on high speed for about 5 minutes.
  4. Gently fold the melted chocolate and butter mixture into the whipped egg and sugar blend.
  5. Sift in cocoa powder, plain flour, baking powder, and salt, folding until just combined.
  6. Drop portions of the dough onto a lined baking tray, optionally sprinkle sea salt, and bake for about 12 minutes.
  7. Allow the biscuits to sit on the tray for about 10 minutes before transferring to a wire rack to cool completely.

Nutrition

Serving: 1biscuitCalories: 180kcalCarbohydrates: 25gProtein: 2gFat: 8gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 40mgSodium: 80mgPotassium: 120mgFiber: 1gSugar: 12gVitamin A: 200IUCalcium: 15mgIron: 1mg

Notes

For best results, measure accurately and avoid overmixing. Store in an airtight container.

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