Go Back
+ servings
Mexican Lime Icebox Cake

Delightful Mexican Lime Icebox Cake: No-Bake Refreshment

This refreshing Mexican Lime Icebox Cake combines layers of Maria cookies with a creamy lime filling, making it a must-try dessert.
Prep Time 15 minutes
Chill Time 4 hours
Total Time 4 hours 15 minutes
Servings: 8 slices
Course: Desserts
Cuisine: Mexican
Calories: 350

Ingredients
  

For the Filling
  • 1 can Evaporated Milk Adds creaminess and moisture
  • 1 can Sweetened Condensed Milk Provides sweetness; can substitute with yogurt
  • 4 tablespoons Fresh Lime Juice Use fresh for best flavor
For the Layers
  • 24 pieces Maria Cookies Can substitute with graham crackers
For the Topping
  • 1 cup Heavy Cream Essential for whipped topping; can use dairy-free
  • 2 tablespoons Granulated Sugar Adjust to sweetness preference
  • 1 teaspoon Pure Vanilla Extract Enhances whipped cream flavor
For Garnishing
  • 1 tablespoon Lime Zest Adds fresh aromatic finish
  • 4 slices Lime Slices For decorative touch
  • 1 cup Berries Fresh strawberries or blueberries
  • 1 cup Cookie Crumbs Adds texture and visual appeal

Equipment

  • 6 x 3 inch springform pan
  • mixing bowl
  • electric mixer

Method
 

Preparation
  1. Line a 6 x 3 inch springform pan with parchment paper.
  2. In a large bowl, mix evaporated milk, sweetened condensed milk, and lime juice until smooth.
  3. Layer lime mixture in the pan and top with Maria cookies, repeating until all ingredients are used.
  4. Cover and chill in the refrigerator for at least 4 hours or overnight.
  5. Whip heavy cream with sugar and vanilla until stiff peaks form.
  6. Spread whipped cream on top of the cake and garnish with lime zest, slices, and berries.

Nutrition

Serving: 1sliceCalories: 350kcalCarbohydrates: 45gProtein: 5gFat: 18gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 45mgSodium: 150mgPotassium: 200mgFiber: 1gSugar: 30gVitamin A: 500IUVitamin C: 10mgCalcium: 150mgIron: 1mg

Notes

Use fresh ingredients for the best flavor and texture. This dessert is perfect for summer gatherings and potlucks.

Tried this recipe?

Let us know how it was!