Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 400°F (200°C) to ensure a crispy base for your Tzatziki Chicken Pizza.
- Lightly drizzle each piece of naan bread with extra virgin olive oil, spreading it evenly.
- Spread tzatziki sauce evenly over each naan using a spatula or the back of a spoon.
- Layer generous amounts of shredded chicken followed by halved cherry tomatoes, chopped cucumber, and sliced red onion.
- Crumble feta cheese over the toppings, and sprinkle dried oregano, salt, and pepper.
- Bake the prepared naan pizzas in the preheated oven for about 10-12 minutes.
- Remove from the oven, garnish with freshly chopped parsley, slice, and serve warm.
Nutrition
Notes
Store leftovers in an airtight container for up to 3 days, and for best flavor, keep tzatziki sauce separate until ready to serve.
