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Tzatziki Chicken Pizza

Delicious Tzatziki Chicken Pizza Ready in Just 22 Minutes

This Tzatziki Chicken Pizza is a quick and flavorful Mediterranean dish, ready in just 22 minutes.
Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings: 2 slices
Course: Dinner
Cuisine: Mediterranean
Calories: 350

Ingredients
  

For the Pizza Base
  • 2 pieces Naan Bread Swap for whole wheat naan or cauliflower crust for a lower-carb option.
For the Sauce
  • 1 cup Tzatziki Sauce Homemade is preferred for freshness.
For the Toppings
  • 1 cup Shredded Chicken Use pre-cooked or grilled chicken for ease.
  • 1 cup Cherry Tomatoes Can be replaced with diced bell peppers or other seasonal veggies.
  • 0.5 cup Cucumber Optional but enhances the overall texture.
  • 0.25 cup Red Onion Swap for green onions if you prefer a milder taste.
  • 0.5 cup Feta Cheese Try goat cheese or mozzarella for a different flavor.
Seasoning
  • 2 tbsp Extra Virgin Olive Oil Can substitute with avocado oil.
  • 1 tsp Oregano Both fresh and dried work wonderfully.
  • to taste Salt & Pepper Adjust to your personal preference.
For Garnish
  • 0.25 cup Fresh Parsley Use as a vibrant garnish.

Equipment

  • Oven
  • baking sheet
  • spatula
  • Brush

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 400°F (200°C) to ensure a crispy base for your Tzatziki Chicken Pizza.
  2. Lightly drizzle each piece of naan bread with extra virgin olive oil, spreading it evenly.
  3. Spread tzatziki sauce evenly over each naan using a spatula or the back of a spoon.
  4. Layer generous amounts of shredded chicken followed by halved cherry tomatoes, chopped cucumber, and sliced red onion.
  5. Crumble feta cheese over the toppings, and sprinkle dried oregano, salt, and pepper.
  6. Bake the prepared naan pizzas in the preheated oven for about 10-12 minutes.
  7. Remove from the oven, garnish with freshly chopped parsley, slice, and serve warm.

Nutrition

Serving: 1sliceCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 7gCholesterol: 50mgSodium: 600mgPotassium: 400mgFiber: 3gSugar: 4gVitamin A: 500IUVitamin C: 15mgCalcium: 150mgIron: 2mg

Notes

Store leftovers in an airtight container for up to 3 days, and for best flavor, keep tzatziki sauce separate until ready to serve.

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