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–+ servings
Summer Peach and Blueberry Ale Salad

Delicious Summer Peach and Blueberry Ale Salad Recipe

Summer Peach and Blueberry Ale Salad is a refreshing dish blending juicy peaches and tart blueberries, perfect for warm days.
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Prep Time 10 minutes
Chilling Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Salads
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Salad
  • 2 medium Fresh Peaches Add sweetness and juiciness; substitute with nectarines for a similar taste.
  • 1 cup Blueberries Provides tartness and a juicy texture; raspberries can be used for a different flavor.
For the Dressing
  • 1/2 cup Non-Alcoholic Ale Offers a unique depth of flavor in the dressing; sparkling water mixed with a splash of vinegar works well too.
  • 2 tablespoons Lemon Juice Adds tanginess and brightness; freshly squeezed is ideal for the best flavor.
  • 1 tablespoon Honey or Agave Syrup Sweetens the dressing; adjust to taste, or use maple syrup for a healthier option.
  • 3 tablespoons Olive Oil Provides richness and enhances the dressing’s texture; avocado oil is a great alternative for a different flavor profile.

Equipment

  • mixing bowl
  • Large serving bowl
  • Colander
  • Whisk

Method
 

Preparation Steps
  1. Begin by washing your fresh peaches under cool running water to remove any dirt. Slice them into wedges for a beautiful presentation.
  2. Rinse the blueberries gently in a colander and set them aside, ensuring they are dry before mixing.
  3. In a medium mixing bowl, whisk together the non-alcoholic ale, olive oil, lemon juice, and honey or agave syrup until combined and slightly emulsified.
  4. In a large serving bowl, gently toss the peach wedges and blueberries together. Drizzle the prepared dressing over the fruit and fold carefully until evenly coated.
  5. Place the salad in the refrigerator for about 10 minutes to allow the flavors to meld. Serve chilled.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 35gProtein: 1gFat: 5gSaturated Fat: 0.5gMonounsaturated Fat: 4gPotassium: 150mgFiber: 3gSugar: 25gVitamin A: 500IUVitamin C: 15mgCalcium: 10mgIron: 0.5mg

Notes

This salad is easily customizable, so feel free to substitute fruits or adjust the dressing as desired.

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