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Cinnamon Roll Bites

Delicious Cinnamon Roll Bites for Quick Comfort Snacking

Cinnamon Roll Bites are delightful little treats perfect for quick comfort snacking, ready in just 15 minutes!
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 10 bites
Course: Desserts
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cinnamon Roll Bites
  • 1 can Refrigerated Biscuit Dough homemade dough for a fresher taste
  • 3 tbsp Butter, melted substitute with margarine for dairy-free option
  • 1/2 cup Brown Sugar white sugar can be used but alters taste
  • 1 tbsp Ground Cinnamon add a pinch of nutmeg for extra warmth
For the Glaze
  • 1 cup Powdered Sugar can substitute with sugar alternative
  • 2 tbsp Milk use any unsweetened milk alternative for dairy-free
  • 1 tsp Alcohol-Free Vanilla optional for more complex taste

Equipment

  • Baking dish
  • mixing bowls

Method
 

Step‑by‑Step Instructions for Cinnamon Roll Bites
  1. Preheat your oven to 375°F (190°C) and lightly grease a baking dish.
  2. Cut the refrigerated biscuit dough into small, even pieces, around one inch in size.
  3. Combine melted butter, brown sugar, and ground cinnamon until smooth, then pour over the biscuit pieces and toss.
  4. Transfer the coated biscuit pieces into the greased baking dish and bake for approximately 15 minutes until golden.
  5. While baking, whisk together the powdered sugar, milk, and vanilla until smooth.
  6. Drizzle the glaze over the warm cinnamon roll bites as soon as they come out of the oven.

Nutrition

Serving: 1biteCalories: 120kcalCarbohydrates: 18gProtein: 1gFat: 6gSaturated Fat: 3gMonounsaturated Fat: 3gCholesterol: 15mgSodium: 150mgPotassium: 50mgFiber: 1gSugar: 5gVitamin A: 2IUCalcium: 2mgIron: 4mg

Notes

These bites are best enjoyed warm and make a great addition to brunch or snacks.

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