Go Back
+ servings
Crockpot Root Beer Chicken

Crockpot Root Beer Chicken: Sweet and Savory Summer Bliss

Discover the effortless Crockpot Root Beer Chicken, a delightful dish that combines sweet and savory flavors for a hassle-free summer meal.
Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 303

Ingredients
  

For the Chicken
  • 2 pounds Chicken breasts or thighs Feel free to swap with turkey for a lighter option.
  • 12 ounces Root Beer Coca-Cola can serve as a tasty substitute.
For the Sauce
  • 1 cup BBQ Sauce Use homemade for an extra special touch.
  • 1 cup Salsa Substitute with your choice of tomato-based sauce if desired.
For Creaminess
  • 8 ounces Cream Cheese Sour cream can serve as a lower-fat alternative.
For Extra Flavor
  • 1 teaspoon Garlic Powder Feel free to replace it with minced fresh garlic if desired.
  • 1 teaspoon Onion Powder Can be swapped for fresh caramelized onions for a fresher taste.

Equipment

  • Slow Cooker

Method
 

Step-by-Step Instructions for Crockpot Root Beer Chicken
  1. Gather all the ingredients for your Crockpot Root Beer Chicken, ensuring they are ready for cooking.
  2. In your slow cooker, add the thawed chicken as the base layer. Pour in the root beer, followed by the BBQ sauce and salsa. Add dollops of cream cheese on top, then sprinkle garlic and onion powder.
  3. Cover the slow cooker with its lid and set it to cook on high for 4-6 hours, or low for 6-8 hours.
  4. Gently stir the mixture halfway through the cooking time, if possible. Check the chicken's internal temperature with a meat thermometer; it should reach at least 165°F.
  5. Carefully remove the chicken from the slow cooker. You can serve it whole or shred it for a different presentation.
  6. Let the dish cool before transferring it to an airtight container for leftovers. Store in the refrigerator for up to four days or freeze for longer-term enjoyment.

Nutrition

Serving: 1servingCalories: 303kcalCarbohydrates: 23gProtein: 28gFat: 12gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 104mgSodium: 682mgPotassium: 536mgFiber: 1gSugar: 10gVitamin A: 500IUVitamin C: 4mgCalcium: 60mgIron: 1mg

Notes

Meal prep friendly and allows customization. Ensure chicken is fully thawed before cooking.

Tried this recipe?

Let us know how it was!