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Crispy Loaded Hashbrown Bites

Crispy Loaded Hashbrown Bites for Irresistible Snack Bliss

Crispy Loaded Hashbrown Bites are a delightful and versatile snack perfect for everyone, rich in flavor and easy to make.
Prep Time 15 minutes
Cook Time 30 minutes
Cooling Time 5 minutes
Total Time 50 minutes
Servings: 4 bites
Course: Snacks
Cuisine: American
Calories: 300

Ingredients
  

For the Base
  • 1 bag Frozen Hashbrowns Fresh hashbrowns can also be used if rinsed and dried.
  • 1 cup Shredded Cheese Use dairy-free cheese for vegan option.
For the Add-ins
  • 1/2 cup Bacon Bits Can be omitted or replaced with plant-based option.
  • 1/4 cup Green Onions Chopped.
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Onion Powder
For Seasoning
  • 1 teaspoon Salt Adjust as necessary based on other ingredients.
  • 1/2 teaspoon Pepper

Equipment

  • Oven
  • mixing bowl
  • baking sheet
  • Parchment paper

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 400°F (200°C) and prepare your baking sheet.
  2. Combine the frozen hashbrowns, shredded cheese, bacon bits, green onions, garlic powder, onion powder, salt, and pepper in a large mixing bowl.
  3. Shape about 1 tablespoon of the mixture into a round patty and repeat until all are formed.
  4. Place the patties on the baking sheet, leaving space between each.
  5. Bake for 25 to 30 minutes until golden brown and crispy.
  6. Let cool for 5 minutes before serving.

Nutrition

Serving: 2bitesCalories: 300kcalCarbohydrates: 30gProtein: 10gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 20mgSodium: 600mgPotassium: 400mgFiber: 2gSugar: 1gVitamin A: 200IUVitamin C: 5mgCalcium: 150mgIron: 1mg

Notes

For added flavor, customize your bites with your choice of cheese or mix in different vegetables.

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