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Crispy and Easy Zucchini Fritters Recipe

Crispy and Easy Zucchini Fritters Recipe for Flavorful Snacking

This Crispy and Easy Zucchini Fritters Recipe will awaken your senses with a crunchy, savory delight suitable for various dietary preferences.
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Prep Time 15 minutes
Cook Time 10 minutes
Resting Time 15 minutes
Total Time 40 minutes
Servings: 4 fritters
Course: Snacks
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Fritters
  • 2 cups Zucchini, grated Squeeze out excess water
  • 1 teaspoon Salt To draw out moisture
  • 1 large Egg Or substitute with flaxseed or chia seed egg for vegan
  • 1/2 cup Flour Almond flour or chickpea flour for gluten-free
  • 1/4 cup Parmesan Optional for flavor, can swap with nutritional yeast for vegan
  • 2 cloves Minced Garlic Fresh is best for flavor
  • 1/2 teaspoon Black Pepper Adjust according to taste
  • 1/2 teaspoon Paprika Smoked paprika for added flavor
  • 1/4 cup Chopped Parsley Can substitute with cilantro or green onions
  • 1 tablespoon Olive Oil For frying

Equipment

  • box grater
  • Colander
  • mixing bowl
  • skillet
  • Kitchen towel

Method
 

Step-by-Step Instructions
  1. Wash the zucchinis thoroughly and grate them. Place in a colander, sprinkle with salt, and let sit for 10-15 minutes.
  2. Squeeze out as much moisture as possible from the grated zucchini using a clean kitchen towel.
  3. In a mixing bowl, whisk together the egg, flour, Parmesan, minced garlic, black pepper, and paprika until smooth.
  4. Fold in the squeezed zucchini and chopped parsley until well combined.
  5. Heat olive oil in a skillet over medium heat until shimmering.
  6. Shape approximately 2 tablespoons of the batter into patties and fry for 3-4 minutes on each side until golden brown.
  7. Transfer cooked fritters to a plate lined with paper towels, then serve warm.

Nutrition

Serving: 1fritterCalories: 120kcalCarbohydrates: 10gProtein: 5gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 30mgSodium: 200mgPotassium: 200mgFiber: 2gSugar: 2gVitamin A: 500IUVitamin C: 10mgCalcium: 80mgIron: 1mg

Notes

For a twist, try different herbs and spices for added flavor. Make sure to control the moisture for crispy fritters.

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