Ingredients
Equipment
Method
Step-by-Step Instructions
- In a medium saucepan, warm 1 cup of whole milk until steaming, then stir in 2+ tablespoons of pistachio spread and sweetener.
- Drizzle additional pistachio spread inside your coffee mug to coat it.
- Brew 2-3 ounces of espresso or strong coffee and pour it into the prepared mug.
- Pour the creamy milk mixture over the brewed coffee, creating a marbled effect.
- Top with whipped cream and crushed pistachios for garnish.
Nutrition
Notes
Use high-quality ingredients for the best flavor and adjust sweetness as needed. Pair with snacks for a complete experience.
