Ingredients
Equipment
Method
Step-by-Step Instructions
- Boil the Pasta: Bring a large pot of salted water to a boil, add tri-color pasta and cook for 8-10 minutes until al dente. Drain and rinse under cold water.
- Prepare the Ingredients: While pasta cools, chop the cheese, bacon, ham, turkey, tomatoes, and lettuce.
- Mix Everything Together: Combine the cooled pasta with cheese, bacon, lettuce, ham, turkey, tomatoes, mayonnaise, and ranch seasoning. Toss gently.
- Chill the Salad: Cover and refrigerate for at least 6 hours, preferably overnight.
- Final Seasoning and Serve: Stir gently before serving, season with salt and pepper, and add more mayonnaise if needed.
Nutrition
Notes
Best enjoyed chilled, this pasta salad can be customized with different ingredients for personal preferences.
