Blueberry Butter Bliss: A Sweet Spread for Every Morning

A delightful spread made with fresh blueberries, perfect for elevating your breakfast with its sweet and creamy texture.

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Prep Time 10

Cook Time 30

Cooling Time 10

Total Time 50

Servings: 8 servings

Course: Breakfast

Cuisine: American

Calories: 60

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Butter

2 cups Blueberries fresh or frozen
1 cup Sugar enhances flavor
2 tablespoons Lemon Juice adds zesty kick
1 pinch Salt enhances taste

Equipment

Saucepan

Method

Step-by-Step Instructions for Easy Blueberry Butter

In a medium saucepan, combine blueberries, sugar, lemon juice, and salt. Stir well and place over medium heat.
Lower heat and maintain a gentle simmer, stirring frequently for 20-30 minutes until mixture thickens.
Remove from heat and cool in the pan for about 10 minutes.
Transfer your blueberry butter into an airtight container and refrigerate for up to two weeks.

Nutrition

Serving: 1tablespoonCalories: 60kcalCarbohydrates: 16gSodium: 1mgPotassium: 20mgSugar: 14gVitamin C: 2mg

Notes

For a smoother texture, consider using a food processor after cooking. Store in an airtight container for freshness and alternative berry flavor variations are welcome.

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