Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 350°F (175°C) and prepare a 9x13 inch baking dish.
- Melt peanut butter (and coconut oil, if using) in a microwave-safe bowl for 20-30 seconds.
- Mix melted peanut butter with mashed bananas, maple syrup, egg, and baking powder until smooth.
- Stir in rolled oats until evenly coated with the mixture.
- Fold in chocolate chips if using.
- Pour the mixture into the prepared baking dish, smoothing the top.
- Bake for 20-25 minutes, until edges are golden brown and center is set.
- Cool for 10-15 minutes, then slice into bars.
Nutrition
Notes
These bars are customizable; feel free to add your favorite nuts or seeds for extra crunch.
