Ingredients
Equipment
Method
Step-by-Step Instructions
- Toast slices of Ezekiel bread to a golden crispness for about 3-4 minutes.
- Cut the ripe avocado in half, remove the pit, and scoop the flesh into a bowl. Mash with a fork, adding salt or lemon juice.
- Spread the mashed avocado generously on the toasted bread.
- Add a handful of micro greens, followed by sliced cucumber, and sprinkle with hemp seeds.
- Dust with crushed red pepper flakes and drizzle with fresh lemon juice.
- Serve immediately and enjoy your Avocado Toast Glow!
Nutrition
Notes
For best results, use ripe avocados and serve fresh. Experiment with toppings for endless variations.
